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| This is a BLT wrap, using walnuts instead of soy or seitan |
Equipment: Stovetop Smoker
Ingredients:
2 large vegan wraps (or large tortilla shells)
3/4 cup smoked walnuts (I used applewood chips)
1 or 2 swirls of agave nectar
to layer...fresh cleaned spinach
to layer...fresh cleaned, sliced tomatoes
to taste...vegan cheese of choice
to taste...I added a few tofurky slices
to coat spinach....oil and vinegar or salad dressing of your choice
Method..
Layer the cheese, spinach, tomatoes, then walnuts with agave, and wrap very tightly, using a knife to push insides back in while rolling. Cut in half and serve.
